login-customizer domain was triggered too early. This is usually an indicator for some code in the plugin or theme running too early. Translations should be loaded at the init action or later. Please see Debugging in WordPress for more information. (This message was added in version 6.7.0.) in /home/smf/public_html/wp-includes/functions.php on line 61141 1 \/2 cups 375 mL all -purpose flour In large mixing bowl, sift flour, baking powder, salt and bran. Combine egg, milk, oil and maple syrup. Make a well in dry\u00a0 ingredients; add liquid. Stir until smooth. Let rest for 3 -4 minutes. Pour batter onto hot griddle and cook on 1 side until\u00a0 puffy, full of bubbles and lightly brown. Turn only once and cook the other side.<\/p>\n Fold in a few fresh or thawed blueberries for a special treat. When a little maple syrup is added to batter mixture, a more even browning will occur.\u00a0 Serve with maple syrup, maple butter or maple jelly.<\/p>\n This recipe serves about 6 people.<\/span><\/p>\n","protected":false},"excerpt":{"rendered":" 1 1 \/2 cups 375 mL all -purpose flour 3 1\/2 tsp 17 mL baking powder 3\/4 tsp 3 mL salt 2 Tbsp 30 mL natural bran 1 egg beaten 1 3\/4 cups 425 mL milk 3 Tbsp 45 mL butter or oil melted 1 Tbsp 15 mL maple syrup In large mixing bowl, sift […]<\/p>\n","protected":false},"author":1,"featured_media":199,"template":"","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"project_category":[14],"project_tag":[],"class_list":["post-13391","project","type-project","status-publish","has-post-thumbnail","hentry","project_category-breakfast"],"_links":{"self":[{"href":"https:\/\/stephensonmaplefarms.ca\/wp-json\/wp\/v2\/project\/13391","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/stephensonmaplefarms.ca\/wp-json\/wp\/v2\/project"}],"about":[{"href":"https:\/\/stephensonmaplefarms.ca\/wp-json\/wp\/v2\/types\/project"}],"author":[{"embeddable":true,"href":"https:\/\/stephensonmaplefarms.ca\/wp-json\/wp\/v2\/users\/1"}],"version-history":[{"count":1,"href":"https:\/\/stephensonmaplefarms.ca\/wp-json\/wp\/v2\/project\/13391\/revisions"}],"predecessor-version":[{"id":13392,"href":"https:\/\/stephensonmaplefarms.ca\/wp-json\/wp\/v2\/project\/13391\/revisions\/13392"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/stephensonmaplefarms.ca\/wp-json\/wp\/v2\/media\/199"}],"wp:attachment":[{"href":"https:\/\/stephensonmaplefarms.ca\/wp-json\/wp\/v2\/media?parent=13391"}],"wp:term":[{"taxonomy":"project_category","embeddable":true,"href":"https:\/\/stephensonmaplefarms.ca\/wp-json\/wp\/v2\/project_category?post=13391"},{"taxonomy":"project_tag","embeddable":true,"href":"https:\/\/stephensonmaplefarms.ca\/wp-json\/wp\/v2\/project_tag?post=13391"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\n3 1\/2 tsp 17 mL baking powder
\n3\/4 tsp 3 mL salt
\n2 Tbsp 30 mL natural bran
\n1 egg beaten
\n1 3\/4 cups 425 mL milk
\n3 Tbsp 45 mL butter or oil melted
\n1 Tbsp 15 mL maple syrup<\/span><\/p>\n